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 | Category | Sauces, Glazes, and Marinades. | | Name | Zesty Lemon Vinaigrette Recipe. | | Source | rec.food.recipes | | Ingredients | 1/2 cup lemon juice
2 tablespoons chopped fresh flat-leaf parsley
2 tablespoons water
1 tablespoon chopped fresh
or 1 teaspoon dried oregano
1 tablespoon olive oil
1 tablespoon honey
1 tablespoon Dijon mustard
1 teaspoon salt
1/2 teaspoon fennel seeds, crushed
1/4 teaspoon crushed red pepper
2 garlic cloves, minced | | Preparation | Combine all ingredients in a jar. Cover jar tightly, and shake vinaigrette vigorously. Yield: 1 cup (serving size: 1 tablespoon). | | Level | Easy | | More | Sherry Vinaigrette with Currants Recipe |
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