TACO SOUP RECIPE.
  1 pound ground beef
  1 small onion (chopped)
  3 cans beans (use pinto, kidney, chili, black etc.)
    Drain if using kidney beans Others can be left undrained.
  1 can corn (undrained)
  1 can chopped, mild green chilies (undrained)
  1 (8 oz.) can tomato sauce
  1 package dry taco seasoning mix
  1 package dry Hidden Valley Ranch buttermilk dressing
      Brown beef and onion; Drain well.  Put all other
    ingredients into crock pot and cook on low all day.
    You  May add a little water if too thick.  Very 
    good with cornbread.