CREAMY HONEY DIJON DRESSINGServings: 6
Ingredients:Ingredients:
1 can (10-1/2 ounce) tomato soup
1/2 cup mild flavored honey
3/4 cup cider vinegar
1/4 cup water
2 cups salad oil
1 teaspoon salt
1 teaspoon dry mustard or dijon mustard
1/2 teaspoon paprika
1 teaspoon celery seed
1 clove garlic, minced
Combine all ingredients in blender container. Whirl until well mixed and creamy. Keep refrigerated until ready to use. Makes about 6 cups dressing. You may also add a hint of blue cheese, which blends nicely. This dressing goes well with avocado, raw or cooked vegetables or lettuce. It stays mixed after refrigeration.
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