Broiled Dijon Pork Chops Recipe.

Category	Meat
Name	Broiled Dijon Pork Chops Recipe.
Source	Swift & Company Pork Chop Recipes.
Ingredients	2 boneless pork top loin chops -- cut 1 1/4 to 1 1/2 inches thick 2 tablespoons red wine vinegar 2 tablespoons vegetable oil 1 teaspoon snipped parsley 1 tablespoon Dijon style mustard 1/4 teaspoon chopped chives 1/8 teaspoon dried tarragon leaves
Preparation	Combine vinegar, oil, mustard, parsley, chives, and tarragon in small bowl; whisk until blended. Place pork top loin chops on rack in broiler pan so surface of meat is 4 to 5 inches from heat. Brush chops with mustard mixture and broil 20 minutes, or to desired doneness, turning and brushing with mustard mixture once. Source: "Swift & Company" "http://www.freshpork.com/index.html"
Level	Easy
Date	A dijon mustard recipe with pork loin chops.