Crab meat cocktail with scallions, Tobasco sauce, and Dijon mustard recipe.
 
Crab Cocktail with Dijon Mustard Recipe.
Recipe CategoryCrab Meat Recipes
NameCrab Cocktail with Tobasco Sauce Recipe.
SourceHoney-Mustard.com Recipes
Ingredients14oz white crab meat
8 tbsp mayonnaise
1 tbsp tomato ketchup
1/4 tsp Tabasco sauce
1 tsp Dijon mustard
1 squeeze lemon juice
1 tsp tarragon, finely chopped
2 spring onions (scallions), chopped

Serve over shredded Lettuce.
Preparation Mix the mayonnaise with ketchup, Tabasco, mustard, lemon juice and tarragon.
Stir in the crab and spring onions.
This can be mixed together an hour or
two before serving, but bring back to room temperature before assembling the finished
cocktail and serving.
Chill. Serve at room temperature.
LevelEasy
Date


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